Vandana masala papad Red chilli and Pepper

Vandana Masala Papad Red Chilli & Pepper is a bold and spicy snack made from premium quality urad dal flour, enriched with the fiery taste of red chilli and the sharp kick of black pepper. This flavorful papad delivers a perfect balance of heat and crunch, making it an exciting addition to your meals. It can be roasted or fried to achieve a crispy texture and is ideal as a side dish with rice, dal, and curries. You can also enjoy it as a tasty snack by topping it with onions, tomatoes, and chutneys. Hygienically prepared and easy to cook, it brings a rich, spicy twist to every bite.